Here is a culinary list of 12 ways to incorporate Fruitlife watermelon and watermelon puree into desserts and artisanal scoop ice cream:
- Watermelon sorbet - A light, refreshing sorbet made from watermelon puree, perfect for a summer treat.
- Watermelon granita - An icy dessert option with crushed, frozen watermelon puree and a hint of lime.
- Watermelon-yoghurt ice cream - A smooth mix of watermelon puree and Greek yoghurt for a healthy version of scoop ice cream.
- Watermelon-mint ice cream - Artisanal ice cream with subtle mint flavours, combined with fresh watermelon puree.
- Watermelon gelato - An Italian classic, but with the refreshing flavour of watermelon.
- Watermelon popsicles - Perfect for kids, made with frozen watermelon puree and a touch of honey.
- Watermelon semifreddo - A semi-frozen dessert with an airy texture and a fruity twist.
- Watermelon panna cotta - Silky smooth panna cotta topped with watermelon puree for a fruity kick.
- Watermelon mojito ice cream - Ice cream with a hint of rum, mint and lime, topped with watermelon puree.
- Watermelon cheesecake ice cream - Creamy ice cream with a hint of cheesecake and the freshness of watermelon.
- Watermelon parfait - Layers of watermelon puree and ice cream for an elegant presentation.
- Watermelon and coconut milk ice cream - A creamy, tropical combination of coconut milk and watermelon puree for a unique flavour.
These options make for fresh, summery and creative desserts!
