4 June 2025
Using Fruitlife fruit is great for making summer culinary creations that are both flavourful and colourful. Here are 15 inspiring options to get your creativity flowing:
- Tropical fruit skewers with pineapple, mango and kiwi, perfect for the barbecue.
- Refreshing fruit salads paired with mint and a honey-lime dressing.
- Frozen yoghurt with fruitlife berries, a healthy and cooling snack.
- Smoothie bowls with mango, blueberries and chia seeds, delicious for breakfast.
- Mango sorbet as a light finish to a summer meal.
- Fruit-infused water with slices of orange, lemon and mint for a refreshing twist.
- Pavlova with a topping of red and blackcurrants for an elegant dessert option.
- Citrus ceviche with lime and grapefruit for a light lunch.
- Cocktails with pomegranate seeds for a festive presentation.
- Mango salsa with grilled fish or chicken.
- Fruit ice creams with strawberries and peach.
- Grilled pineapple as a side dish with meat.
- Shrimp salad with fresh melon cubes.
- Lime-mango smoothie as an energising boost.
- Panna cotta topped with raspberry puree.
With Fruitlife fruit, you can effortlessly create beautiful, summer dishes full of flavour and colour.
